Lillian & William’s Wedding
Lillian and William’s wedding was nothing less than perfection. Featuring a delicious three course plated dinner at the Polygon Gallery, their special day was filled with beautiful tablescapes and so much love surrounded by family and friends. We are so grateful to have been a part of it.
THE MENU
TRAY PASSED CANAPÉS
Mushroom Purse
porcini mushroom, mascarpone
Beef Wellington
porcini crusted beef tenderloin, wild mushroom duxelle, puff pastry
Dungeness Crab Cake
green apple puree, yuzu nashi + cucumber salad
Ahi Tuna Poke
white rice crisp, guasacaca, black sesame
Chicken + Waffles
Southern fried chicken, Belgian Liege waffle, sriracha maple sour cream
DESSERT COURSE
Raspberry Rhubarb Pavlova
blood orange gel, oat crunch
THREE COURSE PLATED DINNER
SALAD
Burrata & Heirloom Tomato
radicchio, balsamic pearls, micro basil, port infused figs, balsamic glaze
ENTRÉES
Black Cod Duo
herb crusted sablefish, brandade fritter, piperade, braised kale, chickpea puree
OR
Smoked Peppercorn Beef Tenderloin
peppercorn crusted, pommes dauphinoise, heirloom vegetables, Pernot demi-glace
OR
Center Cut Cauliflower Steak
caramelized onions, carrot fondant, pumpkin seeds
Photographer: Apartment Photography - Venue: The Polygon - Planner: Tsion Mulatu, Gather Events & Co - Décor Rentals: Bespoke Décor
Florist: Lets Petal Talk - Rentals: Pedersen’s Event Rentals - Bar: Lavish Liquid - Hair/MU: The Love Team - Photobooth & DJ: Pink Edge Events - Live Music: Musical Occasions
Catering Vancouver | Plated Dinner Service | Luxury Catering Services| Wedding Catering | Event Catering
