Samantha and Wyatt’s Wedding

Nov 21

A stunning summer wedding held at The Polygon Gallery in North Vancouver with vibrant décor and an elegant atmosphere. Between the minimalist design, dreamy floral arrangements, and a delicious plated meal of course, Samantha and Wyatt’s wedding was surely a wedding for the books!

THE MENU

TRAY PASSED CANAPÉS

Arancini
panko crusted basil + artichoke risotto croquette, whipped chevre (V)

Chicken + Waffles
Southern fried chicken, Belgian liege waffle, sriracha maple sour cream

Miso Glazed Sablefish
puffed rice crisp, yuzu, radish, purple shiso (GF/DF)

Ahi Tuna Poke
white rice crisp, guasacaca, black sesame

Al Pastor Taco
slow grilled marinated pork, pineapple tequila salsa (GF, DF)

THREE COURSE PLATED DINNER

SALAD

Berries & Greens
fresh field berries, greens, salt Spring Island goat cheese, roasted pear vinaigrette (GF)

ENTRÉES

Chicken Breast Supreme
potato pave, Chef's seasonal vegetables, chicken au jus (GF)

Smoked Peppercorn Beef Tenderloin
peppercorn crusted, pommes dauphinoise, heirloom vegetables, Pernot demi-glace, Chef's seasonal vegetables (GF)

DESSERT

Lemon Tart
Chantilly, crunchy meringue, raspberry gel, fresh berries

Photographer: Chuunice Photography - Videography: Taylor Lee Films - Venue: The Polygon - Planner: Thistle & Thorne Weddings - Décor Rentals: Bespoke Décor, Sitka Studios, Vancouver Party Works - Rentals: Pedersen’s Event Rentals - Florist: Blossom & Vine Floral Co. - Bar: Lavish Liquid - Hair: Natasha Ann - Makeup: LCC Wonderland - DJ: Steel Productions

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